Buffet de l’Atlantique
When you travel across the Atlantic for a wedding – the banquet deserves an entry. So here’s the Seafood Buffet menu for the wedding of Matthew And Anne-Lise: Lemon sorbet & Pineau Duck breast with pine nuts Cheese and salad with walnuts Wedding cake and a plate of french pastries …

Ever wondered what would happen if poor Rapunzel was hard of hearing? It sure ain’t her hair that she starts tossing out the window . . .